Chocolate for Breakfast

Happy belated Valentine's Day! I hope you had a very love-filled day. I started our holiday festivities a little early here, on Thursday night. I was actually supposed to go into the city on Thursday, where we had a work V-Day party planned in the evening, but I woke up to another snowstorm. Beautiful yes, but also hazardous.

I did attempt to go in, but the roads were horrible, so I turned right back around to stay at home. Since I missed the party and it was a cold, snowy day, I figured it was the perfect night to make the Spinach Lasagna Roll-Ups I had on the meals list.

I didn't use a recipe, but just cooked together some frozen organic spinach with onions, garlic, crushed red pepper, oregano and s&p. Then I mixed it with some Organic Valley ricotta and mozzarella cheese, rolled the filling into the cooked lasagna noodles, and topped everything with some Trader Joe's marinara. Super simple, and so, so good on a winter night.

I had an extra roll that wouldn't fit, which got its own dish. I'm calling that lunch today. Yum!

I spent the rest of the evening putting together valentine cards for Riker's daycare party, and making Peanut Butter Truffles and chocolate covered strawberries for dinner at our friends Chris & Karla's house last night.

Those chocolate peanut butter balls of goodness are always a hit. Every last one of them got eaten.

Yesterday morning I got the special treat of having both my boys home for breakfast on Valentine's Day, since Matt had off from work. I woke up early and treated them to a homemade pancake & strawberry breakfast before I headed into my office to start the work day.

I wanted to make the paleo pancakes we had last weekend, but I didn't have any frozen bananas so had to go with my old standby Joy of Cooking recipe. I lightened them up a bit by swapping half the wheat flour for coconut flour, trading white sugar for coconut palm sugar, and using unsweetened almond milk in place of regular milk. The coconut flour is a lot more dense than regular flour - which I found out as I was mixing the batter and it became extremely thick - so I had to add more liquid than usual. But in the end they turned out great.

A few presents and cards were to be had as well, of course. One of the things I gave Matt was a photo book of our cross country trip nearly 7 years ago, on which we got engaged. I had kept a travel journal during the trip, so I typed all 4 weeks of my handwritten notes and included them with the pictures from the trip. This is what I'd been staying up super late for last weekend making. It came out great and he loved it. I had a lot of fun making it too, since I got to relive all the great memories as I was typing up the travel journal. What a great trip that was - I can't wait to do it again someday!

Riker got a little box of chocolates (the kid is a chocolate fiend), and I let him have it after breakfast. Bad mom? I mean, it was Valentine's Day after all.

You should've seen the look on his face when I let him open his box of chocolates and actually eat one in the morning. He was like, "(shock) Really?!?!" Priceless. And if you're wondering why my child is now suddenly bald, it's because on Thursday Matt decided to "give him a trim" and set the buzzer as low as it would go. On the first pass he took a huge chunk out of poor Riker's hair, and there was no saving it. He had to shave the whole thing. I almost died - I loved his hair! - but thankfully Riker doesn't seem to mind. Oy!

***

This morning started with a spinach smoothie to get my energy flowing and detox from the sugar I ate yesterday. Love these things.

Next up is yoga, then ice skating with the fam, a manicure, and then getting dolled up to go out with my Valentine tonight. We had a great evening with a group of our friends at Chris & Karla's last night with all the kids, but I'm looking forward to a date night with Matt tonight. It's been a while since we had a solo dinner out, and we're trying a place we've never been, so I'm excited. Plus it's a 3 day weekend for both of us. Could it get any better? I'm feeling very warm & happy about this weekend so far. :)

Enjoy your Saturday!

What do you have planned for the weekend?

Eating Green

Good morning! Hopefully your weekend has been a good one so far. I've had a pretty busy week and haven't had a chance to post in a few days...in addition to the usual workday duties, my evening computer time has been spent doing something crafty for my sweetie and putting together Riker's cards for Valentine's Day. I finally finished everything up at 1:30 AM last night - thankfully just in time to order it in time for rush delivery on Friday. Phew!

Matt spent the night in Atlantic City last night with a bunch of our friends to celebrate my friend Heather's birthday (I opted out, being almost 6 months pregnant and finding it pretty tiring to stand around in heels), so Riker and I have been on our own since yesterday afternoon. I decided to do something fun for dinner with him instead of staying at home; we went out for a bite at Smashburger, where Lindsay and Ryan met up with us - Lindsay is due in a couple of weeks and she's glowing! It was so good to see her even for just a little while.

Other than fries last night (yes, I polished off every last fry that came with my black bean burger) and Friday night pizza with the neighbors - which I like to think I burnt off at yoga yesterday - it's been a pretty on-track week as far as meals planning goes. It feels so good to not have pregnancy food aversions anymore and be able to eat normally again!

Breakfasts

Smoothies, smoothies, smoothies. I've been drinking them every morning, usually with a side of Ezekiel toast and almond butter to keep me powered through till lunchtime.

Green smoothies are my norm lately, but I switched things up on Friday and just used frozen strawberries and raw chocolate protein powder. It tasted like ice cream!

Yesterday morning I wanted something hot, though, so tried a new paleo pancake recipe for the fam. It was the best version yet! The mixture included:

- Smashed bananas

- Eggs

- Coconut flour (only 3 Tbsp. was enough to hold the batter together)

- Cinnamon

- Baking soda

- Salt

That's it! I couldn't believe how much the texture resembled regular pancakes - the coconut flour definitely works better than nut flours.

I made a wild berry compote (just frozen organic berries + raw organic honey) to spoon over top, which set them over the edge. Matt and Riker also ate theirs with slices of farm raised peppered bacon.

Afternoon Snacks

Brown rice cakes (or Ezekiel toast) + almond butter + fruit slices (apples or pears) + cinnamon. It's my new addiction.

I love it for snacks and even for dessert if I'm hungry after dinner.

Lunches

Greenery!

Mostly salads, but also some sandwiches. I told you, I eat a LOT more carbs when I'm pregnant. ;) My green sandwich has smashed avocado, arugula, English cucumber, green peppers, a squeeze of lemon, and shards of sharp peppercorn parmesan cheese from Trader Joe's. Ahhhmazing. I ate this baby with a bowl of Amy's Organic tomato soup. Love all that vibrant red & green.

Dinners

Dinners on the meals plan this week included some old favorites, like lox & arugula with fried eggs. I never get sick of this one and it takes all of 15 minutes to make.

I also made a batch of Hawaiian curry with tofu from my Eat Clean cookbook. It made a bunch so we were able to eat it for a few meals.

This recipe was fantastic. It was spicy but also sweet, with the addition of raisins, raw coconut and banana slices. 

Desserts

Um, do you remember all the dark chocolate we bought at TJ's last weekend? I've actually been pretty good about having all that good stuff in the cabinets, and only broke into the stash twice this week. I've actually been craving fruit way more than I've felt like eating chocolate lately. I'll take it!

***

Speaking of food, time to get lunch going. Once Riker goes down for a nap I'm going to take a break from all things productive and park myself on the couch to watch the Olympics for a while. Love the winter games.

Have a great rest of your Sunday!

Back & Forth

Good morning! It's another one of those day-after-snow-days where Matt has a delayed opening at school because the streets are still covered in ice, meaning we both got to sleep in a little bit and he could take Riker to daycare today for me, so I have a whole extra hour to myself before work starts. I love those mornings. Truthfully I should be using the extra hour to get my butt to the gym, which I seriously debated, but then I wouldn't have time to catch up with you all until later in the week, and really blogging is more important. Right? Right. I did still wake up fairly early so I could catch up on some emails and pick up around the house, so at least I was somewhat productive on my morning off.

So let's catch up from the weekend. It was filled with ups & downs, back & forths. Food-wise things swung from the super healthy to the super un-healthy.

I'm on a slight green smoothie kick lately, after seeing about 40,000 pictures of them on my Instagram feed. Such a great and healthy way to start the morning. But then at night everything went off the rails and we broke down out of boredom to take Riker out for ice cream. Actually Riker didn't even ask for it, that's a total excuse. It was Matt's idea and I happily obliged.

That face. Ha!

Activity-wise it was much the same. Some parts of the weekend were fun and others were really frustrating. Fun = a family trip to Trader Joe's on Friday night to stock up on tons of goodies, with a quick pre-shopping dinner at Wegmans. Maybe "fun" isn't the right word, but it was nice. :) For dinner I got an Eggplant Napoleon, green beans and garlicky kale.

And stock up on goodies we did.

I picked up tons of nuts to make a big batch of my own trail mix.

Other than lots of produce, grains, cheeses and coffee, some of my other fave purchases were PB and almond butter, dried fruits and a whole mess of dark chocolate. Enough to last us at least a month.

Fun also = going to my friend Annie's baby shower on Saturday with a bunch of girlfriends from college.

Annie and I knew each other in college, but we really became friends when we both moved to DC for grad school and both needed a roommate. We lived together for a few years and it was such a fun time in my life. I have so many fond memories exploring Adam's Morgan in the district, visiting wineries, going country line dancing (for real!), and sitting around watching Sunday football while we both worked on homework for hours on end. Annie still lives in the DC area so I don't see her often, so was really looking forward to spending an afternoon with her family and close friends.

I didn't snap a pic of my lunch, but I had some delicious penne vodka and salad. And no shower is complete without some cake. The shower theme was all about books, which I thought was a cute idea because Annie is an avid reader.

There are a lot of babies on the way this spring & summer - it's going to be so fun to have so many new mamas and little ones around!

So for the not-so-fun parts of the weekend. Sunday was supposed to be a super productive day, and you know those days when you try your hardest to cross every errand off your to-do list, but then every store is closed or doesn't have what you need, and you realize you wasted about 6 hours getting nothing accomplished? Yeah, that was Sunday. Suuuuper frustrating. So around 5:00 I called the day quits and went to take a shower to get ready for Superbowl. At least things ended on a good note with a little party at our friend Matt's house.

Riker was a total trooper and stayed up until the end of the game. AND I won $90 in a Superbowl Squares pool. Sweet end to the weekend!

Time to get my green smoothie on and start this work day. Have a great Tuesday!

How was your weekend? Any ups or downs?